Sichuan Chili Crisp
savory, crunchy, hot, tingly
The first & only 100% all-natural Sichuan chili sauce, proudly crafted in Chengdu by Fly By Jing. It's hot, spicy, crispy, numbing and deliciously savory. Intensely flavorful yet not off-the-charts spicy, it’ll make your food taste bolder and the world around you seem a little bit brighter. Use it on everything. Yes, even that.
6oz. Small batch crafted in Chengdu, Sichuan.
Ingredients: Non-GMO Rapeseed oil, Non-GMO Soybean oil, Dried Chili Pepper, Fermented Black Bean, Garlic, Sesame Oil, Salt, Shallots, Mushroom Powder, Ginger, Seaweed, Sichuan Pepper, Spices
photos by Fly By Jing